Artículo:

Relation between estimates of cornstarch digestibility by the Englyst in vitro method and glycemic response, subjective appetite, and short-term food intake in young men

Autor:

G Harvey Anderson

Clara E Cho

Tina Akhavan

Rebecca C Mollard

Página:

932

Sección:

Carbohydrate metabolism and diabetes:

Publicación:

American Journal of Clinical Nutrition, The

Volúmen:

91

Número:

4

Periodo:

Abril 2010

ISSN:

00129038

SrcID:

00029165-2010-04.txt