Artículo:

Lipids

Autor:

Paul John Nestel

Nora Straznicky

Natalie Ann Mellett

Resumen:

Specific plasma lipid classes and phospholipid fatty acids indicative of dairy food consumption associate with insulin sensitivity

Página:

46

Publicación:

The American Journal of Clinical Nutrition

Volúmen:

99

Número:

1

Periodo:

January 2014

ISSN:

00029165

SrcID:

00029165-2014-01.txt